tag:blogger.com,1999:blog-63498962442791583.post6642862991956502190..comments2023-10-09T07:50:03.737-05:00Comments on The Big Red Pot - Serving Up More Than Just A Good Meal!: "Babb"-ulous Sausage BarsUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-63498962442791583.post-31407783016285375142011-08-31T09:58:26.321-05:002011-08-31T09:58:26.321-05:00I make the same thing only I put the mixture on to...I make the same thing only I put the mixture on top of the cresent dough and then roll it into a log and cut it into "coins" and bake them on a cookie sheet. Then I seperate them into serving sizes and the kids just love them. They taste a little bit like biscuits and gravy. My kids call them "doggy biscuits" because they look a little bit like dog treats, but they taste like heaven.Melanie613noreply@blogger.comtag:blogger.com,1999:blog-63498962442791583.post-72172051516856401042011-01-09T14:33:16.281-06:002011-01-09T14:33:16.281-06:00Recipe converted! Hi, just wanted to thank you for...Recipe converted! Hi, just wanted to thank you for your post and let you know<br />I veggie-converted this recipe <a href="http://www.veggieconverter.com/2011/01/sunday-brunch-vegetarian-sausage-bars.html%22" rel="nofollow"><br />HERE</a><br />Thanks for all you do!<br /><br />Kristi @ <a href="http://veggieconverter.com" rel="nofollow"><br />Veggie Converter</a>Kristi @ Veggie Converterhttp://veggieconverter.blogspot.com/noreply@blogger.com