Let's Dish - 6/4

Hey everyone. I'm typing this from a hotel room while we are out of town in our new town looking for a house! Can you believe our hotel room does not have a bathtub? I thought all national chains had a tub in the room! I had to just wipe my toddler down with a warm rag last night because, as he reminded us a bazillion times, "water willl get up my nose in dat shower!" whatever. You just haven't lived until you've traveled with small children.

Speaking of small children, let's dish about baby food. My youngest is a little over 6 months old and we're full force into the real food stage. I would love if ya'll would go here and read this article. What do you think? Have you tried this yourself?

Do you have any amazing 'make your own home baby food' tips for me and everyone reading? When my first was little target had a gerber coupon with unlimited prints that made 2 jars of food free with each coupon. I got enough to fill 3 rubbermaids while I was prego (since they didnt expire for 2 years after I bought them) and never had to worry about buying or making baby food. This time around, not so much. I plan on making most of our baby food but have had a few fails so far. My big success? Blueberry Applesauce!
Dish it up with us today and don't forget to enter the cookbook giveaway :)