This is my all time favorite Banana Pudding recipe. It's the old Eagle Brand recipe and it is just so good! You can make it low fat by following my recipe below or use the full fat versions of each - I promise with my recipe you can not even taste the difference from the original! This can be made in a trifle bowl or with just two layers in a 9x13 pan.
1 box Vanilla Wafers (do everyone a favor and splurge on the Orignal Nabisco variety)
1 can fat free Sweetened Condensed Milk
1 8 oz tub light cool whip
1 4 serving box INSTANT Vanilla Pudding Mix
1 1/2 cups cold water 3 large bananas (more or less to taste)
In large bowl, combine sweetened condensed milk and water. Add pudding mix; beat until well blended. Chill 5 minutes. Fold in whipped cream. Spoon 1 cup pudding mixture into 2 1/2-quart glass serving bowl. Top with one-third each of the vanilla wafers, bananas and remaining pudding. Repeat layering twice, ending with pudding mixture. Chill thoroughly. Garnish as desired. Store leftovers covered in refrigerator.
What great recipes do you have to inspire us this Monday? Share them here or in the comment section!